Preparation time: 7 minutes
Serves: 4
250 light cream cheese
250 grams fresh or frozen mixed berries
4 crushed chocolate chip biscuits (OPTIONAL)
1 extra tablespoon CAPILANO Honey for drizzling
2. Using half the berries place a spoonful of berries on the bottom of each glass. Divide the honey cheese into each of the four glasses and finish with another
Serves: 4
Ingredients:
3 tablespoons CAPILANO Honey250 light cream cheese
250 grams fresh or frozen mixed berries
4 crushed chocolate chip biscuits (OPTIONAL)
1 extra tablespoon CAPILANO Honey for drizzling
Method:
1. Mix honey through cream cheese quickly until combined.2. Using half the berries place a spoonful of berries on the bottom of each glass. Divide the honey cheese into each of the four glasses and finish with another
spoonful of berries and a drizzle of honey.
3. To make crunchy honey choc-berry cream add the crushed biscuits to the cream cheese and honey before mixing and continue with recipe.
Notes:
• For a flavour change use gingernut biscuits and CAPILANO Honey & Ginger. Berries can be replaced with banana, pineapple or mango.
• Crushed Iced vo-vos make a Turkish Delight Cream with the berries, honey and cream cheese for kids and kids at heart.
